Ina-Garten
Ina Gardner is author of many famous American cookbooks on cooking. Ina also hosts Barefoot Contessa on Food Network. It has been running since 2002. Ina began writing policies and nuclear energy papers to the White House. After initially finding the job interesting and stimulating however, she began to get bored with it. Barefoot Contessa was then purchased. The store was a success for 18 years. the business extremely profitable before selling it off before acquiring a pen and writing her first book. A number of different cookbooks and magazines came later. Meanwhile, her Food Network television show too made its debut and became a huge success. In addition, she sells everything from equipment to cooking tools and storage containers. Ina she is a self-taught cook she has never attended a culinary school or in the hotel. She is well-known for her unpretentious approach to entertainment and simple food preparation. She is known for her quick and easy recipes, such as Skillet of Roasted Lemon Chicken, Macaroni and Cheese with Beef Bourguignon and Balsamic-Roasted Brussels Sprouts.









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